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Columella Volume 4 Number 1 (2017) Full Pdf DOI: 10.18380/ |
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Márton JOLÁNKAI: Preface |
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Csaba FERNYE – Márta ERDÉLYI – Zsolt ANCSIN – Andrea BÓCSAI – Miklós MÉZES: Some chemical and physical characteristics of farmed pheasant hens (Phasianus cholchicus) breast meat DOI: 10.18380/SZIE.COLUM.2017.4.1.7 |
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András DEMETER – Dominika FALVAI – Petra TRENYIK – Szilárd CZÓBEL: Ecological indicator based comparative study of tree of heaven (Ailanthus altissima) stands’ herb layer DOI: 10.18380/SZIE.COLUM.2017.4.1.15 |
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Petra TRENYIK ̶ Csilla FICSOR ̶ András DEMETER ̶ Dominika FALVAI ̶ Szilárd CZÓBEL: Examination the health state with instrumental measurements and the diversity of sessile oak stands in Zemplén mountains DOI: 10.18380/SZIE.COLUM.2017.4.1.21 |
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Eren BARIS – Janka BEDŐ – Ogboro Samson EDOSA – Erzsébet KISS – Anikó VERES: Preliminary results of SSR based characterization of sour (Prunus cerasus L.) and sweet cherry (Prunus avium L.) genotypes cultivated in Hungary DOI: 10.18380/SZIE.COLUM.2017.4.1.31 |
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Zsófia KOVÁCS – Gábor CSILLÉRY – Antal SZŐKE – Erzsébet KISS – Anikó VERES: Characteristics and regulation of anthocyanin biosynthesis in pepper - review DOI: 10.18380/SZIE.COLUM.2017.4.1.47 |
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Péter PEPÓ: Role of agrotechnical elements in sustainable wheat and maize production DOI: 10.18380/SZIE.COLUM.2017.4.1.59 |
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